Catering
Rossett School recognises the importance of good quality, nutritious meals to ensure good health and maximum educational achievement for our students. Our catering is provided in-house by a dedicated catering team who are passionate in sourcing local and seasonal produce ensuring exciting dishes are made with the freshest ingredients. We listen carefully to the views of students as we design new menus and exciting dishes from around the world whilst meeting and exceeding the ‘Healthy Eating’ guidelines issued by the DfE.
We have two main dining halls and the Year 7s and Sixth Form have their own dedicated areas. This allows students to eat with their peers in a pleasant, sociable environment.
A number of vending machines are available for use by the students. These only sell products within DfE guidelines.
We cater for all dietary requirements and parents with any concerns or any questions in regards to our catering services are encouraged to contact our Catering Manager at catering@rossettschool.co.uk.
Services available
| 08.10-08.40 | Breakfast available in the blue dining hall (available to the whole school) |
| 08.10-02.10 | All day café service for Sixth Form students |
| 11.05-11.20 | Break available in main hall and blue dining hall for Year 8 – 11 and in the Year 7 dining hall for Year 7 |
| 12.25-01.05 | Lunch is available in all dining halls for Years 7, 8 and 9 |
| 01.25-02.05 | Lunch is available in all dining halls for Years 10,11,12 and 13 |
- Please note: Due to the current changes in school procedures not all services are currently available.
Week commencing 21 June 2021
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Allergens |
Carbs |
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Monday |
Main Meal 1 |
Grilled gammon, parsley sauce |
Dairy, gluten |
50g sauce 4g carb |
£2.30 |
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Main Meal 2 |
Cottage pie |
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240g portion 25g carb |
£2.30 |
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Vegetarian option |
Roast sweet potato with herb and chilli dressing |
dairy |
160g portion 33g carb |
£2.30 |
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Side dishes |
Sauté potatoes Assorted vegetables |
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80g portion 23g carb |
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Desserts |
Selection |
Please check daily |
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90p |
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Tuesday |
Main meal 1 |
Beef stroganoff |
Dairy, gluten, eggs |
260g portion 40g carb |
£2.30 |
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Main meal 2 |
Breaded lemon chicken steaks |
Gluten, eggs |
132g portion 24g carb |
£2.30 |
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Vegetarian option |
Vegi spring rolls, tomato couli |
Gluten |
70g portion 13g carb |
£2.30 |
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Side dishes |
Dauphinoise potatoes Cauliflower and carrots |
Dairy |
100g portion 15g carb |
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Desserts |
Selection |
Please check daily |
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90p |
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Wednesday |
Main Meal 1 |
Roast pork, apple sauce |
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Per Yorkshire 10g carb |
£2.30 |
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Main Meal 2 |
Cod with Parma ham and sage |
Fish |
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£2.30 |
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Vegetarian option |
Celeriac and potato rosti topped with a poached egg |
Egg, dairy |
80g portion 20g carbs |
£2.30 |
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Side dishes |
Roast potatoes Roasted root vegetables |
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Per 38gportion potatoes 10g carb |
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Desserts |
Selection |
Please check daily |
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90p |
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Thursday |
Main Meal 1 |
Cumberland sausage |
Gluten |
100g portion 10g carb |
£2.30 |
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Main Meal 2 |
Cheeseburger |
Gluten, dairy |
Per portion 31g carb |
£2.30 |
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Vegetarian option |
Vegi burgers |
Gluten, |
Same as above |
£2.30 |
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Side dishes |
Chips Beans Curry sauce |
gluten |
Chips per 160gportion 60g carb |
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Desserts |
Selection |
Please check daily |
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90p |
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Friday |
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Thai beef with lime infused rice |
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Per170g portion 68g carb |
£2.30 |
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Main Meal 2 |
BBQ spareribs |
Gluten, |
Per 150g portion 18g carb |
£2.30 |
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Vegetarian option |
Stir fry veg |
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Same as above |
£2.30 |
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Side dishes |
Spicy fries Roast med veg |
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Per 95g potato 33g carb |
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Desserts |
Selection |
Please check daily |
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90p |
meal deal offer! £3.00 which includes any main and a pudding (including fruit/yoghurt/traybake)
Daily options
Breakfast menu
| Bacon Bap | £1.25 |
| Sausage in a bun | £1.00 |
| Bagels | 85p |
| Croissant | 85p |
| Yoghurt | 90p |
| Toast | 25p |
| Fruit Pot | 85p |
| Toasted Tea Cake | 60p |
| Crumpet | 40p |
Break Time Menu
Grab & Go
A selection of freshly cut sandwiches on white, wholemeal, baguettes or bagels are available from £1.05 including: tuna mayonnaise, egg, cheddar cheese and tomato, ham and chicken. Fresh fruit is also available daily from 30p and we offer a selection of drinks including bottled water and fruit juice from 50p.
Cheese and bacon, Cheese and sweet chilli sauce
| Pasta pot | ||
| Hot baguette | ||
| Soup of the week | ||
| Jacket potato | ||
| Vegetarian option | ||
| Homemade biscuit/cake | ||
| Assortment of sandwich fillings in various breads | ||
Cashless catering
Rossett School uses a cashless catering system using biometric technology for and there is therefore no need for students to carry cash in school. Money can be paid into a student’s catering account using our online payments system. This is the most effective method to top up student balances, however we also accept cheques to the Finance Office and cash via a catering machine in school. The students can then access their account at the till point by a biometric recognition system.
You can find us at @RossettKitchen, send us your thoughts or photos!
