Catering
Rossett School recognises the importance of good quality, nutritious meals to ensure good health and maximum educational achievement for our students. Our catering is provided in-house by a dedicated catering team who are passionate in sourcing local and seasonal produce ensuring exciting dishes are made with the freshest ingredients. We listen carefully to the views of students as we design new menus and exciting dishes from around the world whilst meeting and exceeding the ‘Healthy Eating’ guidelines issued by the DfE.
We have two main dining halls and the Year 7s and Sixth Form have their own dedicated areas. This allows students to eat with their peers in a pleasant, sociable environment.
A number of vending machines are available for use by the students. These only sell products within DfE guidelines.
We cater for all dietary requirements and parents with any concerns or any questions in regards to our catering services are encouraged to contact our Catering Manager at catering@rossettschool.co.uk.
Services available
| 08.10-08.40 | Breakfast available in the blue dining hall (available to the whole school) |
| 08.10-02.10 | All day café service for Sixth Form students |
| 11.05-11.20 | Break available in main hall and blue dining hall for Year 8 – 11 and in the Year 7 dining hall for Year 7 |
| 12.25-01.05 | Lunch is available in all dining halls for Years 7, 8 and 9 |
| 01.25-02.05 | Lunch is available in all dining halls for Years 10,11,12 and 13 |
Week commencing: Monday 16 March
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Allergens |
Carbs |
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Monday |
Main Meal 1 |
Katsu fishcakes,sweet chilli sauce |
Fish, gluten, dairy |
Per 90g fishcake 20g carb Per 18g chilli sauce 8g carb |
£2.25 |
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Main Meal 2 |
Braised steak and onions |
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Per 115g gravy 5g carb |
£2.25 |
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Vegetarian option |
Vegetable spring rolls,sweet chilli sauce |
Gluten |
Per 70g roll 13g carb Per 18g chilli sauce 8g carb |
£2.25 |
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Side dishes |
Dauphinoise potatoes Cabbage and carrots |
Dairy |
Per 72g potato 13g carb Per 40g cabbage 1g carb Carrot 2g carb |
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Desserts |
selection |
Please check daily |
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85p |
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Tuesday |
Main Meal 1 |
Beef strogonoff |
Egg, dairy, gluten |
Per 60g sauce 7g carb |
£2.25 |
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Main Meal 2 |
Lemon roasted chicken leg |
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£2.25 |
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Vegetarian option |
Falafel in pitta |
Gluten |
Per 200g 59g carb |
£2.25 |
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Side dishes |
Parsley new potatoes Roasted Mediterranean vegetables rice |
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Per 100g potato 29g carb Rice per 96g/30g carb |
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Desserts |
Selection |
Please check daily |
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85p |
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Wednesday |
Main Meal 1 |
Roast ham, bread sauce, chutney, Yorkshire pudding |
Gluten, dairy, egg |
Per 33g bread sauce 22g carb Per 60g Yorkshire 15g carb Per 18g chutney 9g carb Per 115g gravy 5g carb |
£2.25 |
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Main Meal 2 |
Teriyaki salmon with pak choi |
Fish |
Per 185g/7g carb Per 40g pak choi 19g carb |
£2.25 |
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Vegetarian option |
Quorn chilli in a Yorkshire pudding |
Gluten, dairy, egg |
Per 100g quorn 6g carb Yorkshire per 60g /15g carb |
£2.25 |
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Side dishes |
Roast potatoes Sprouting broccoli, cauliflower |
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Potato 72g/20g carb Per 40g veg 2g carb |
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Desserts |
selection |
Please check daily |
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85p |
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Thursday |
Main Meal 1 |
Buttermilk chicken burgers |
Dairy, gluten |
per 100g 22.6 carb |
£2.25 |
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Main Meal 2 |
Bacon chop and egg |
Egg |
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£2.25 |
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Vegetarian option |
Vegetable burgers |
Gluten,dairy |
Per 100g/28g carb |
£2.25 |
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Side dishes |
Chips Beans Curry sauce |
Gluten |
Chips per 160g/60g carb Per 65g /10g carb Per 50g curry 4g carb |
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Desserts |
selection |
Please check daily |
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85p |
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Friday |
Main Meal 1 |
Chicken korma |
Dairy |
Per 225g 10g carb |
£2.25 |
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Main Meal 2 |
Spicy lamb tacos |
Gluten |
Per 15g taco 9g carb |
£2.25 |
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Vegetarian option |
Vegetable korma |
Dairy |
Per 225g/10g carb |
£2.25 |
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Side dishes |
Naan bread Dips Curly fries peas |
Gluten, dairy |
Per 60g naan/30g carb Per 30g dips/1g carb Per 160g fries/60g carb |
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Desserts |
selection |
Please check daily |
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85p |
meal deal offer! £2.90 which includes any main and a pudding (including fruit/yoghurt/traybake)
Daily options
Breakfast menu
| Bacon Bap | £1.20 |
| Sausage in a bun | 90p |
| Bagels | 85p |
| Croissant | 85p |
| Yoghurt | 85p |
| Toast | 25p |
| Fruit Pot | 85p |
| Toasted Tea Cake | 50p |
| Crumpet | 40p |
Break Time Menu
Grab & Go
A selection of freshly cut sandwiches on white, wholemeal, baguettes or bagels are available from £1.05 including: tuna mayonnaise, egg, cheddar cheese and tomato, ham and chicken. Fresh fruit is also available daily from 30p and we offer a selection of drinks including bottled water and fruit juice from 50p.
Cheese and bacon, Cheese and sweet chilli sauce
| Pasta pot | ||
| Hot baguette | ||
| Soup of the week | ||
| Jacket potato | ||
| Fresh Thai Noodles £1.90 | ||
| Vegetarian Option | ||
| Homemade biscuit/cake | ||
| Assortment of sandwiches fillings in various breads |
Cashless catering
Rossett School uses a cashless catering system using biometric technology for and there is therefore no need for students to carry cash in school. Money can be paid into a student’s catering account using our online payments system. This is the most effective method to top up student balances, however we also accept cheques to the Finance Office and cash via a catering machine in school. The students can then access their account at the till point by a biometric recognition system.
You can find us at @RossettKitchen, send us your thoughts or photos!
