Catering

Rossett School recognises the importance of good quality, nutritious meals to ensure good health and maximum educational achievement for our students. Our catering is provided in-house by a dedicated catering team who are passionate in sourcing local and seasonal produce ensuring exciting dishes are made with the freshest ingredients. We listen carefully to the views of students as we design new menus and exciting dishes from around the world whilst meeting and exceeding the ‘Healthy Eating’ guidelines issued by the DfE.

We have two main dining halls and the Year 7s and Sixth Form have their own dedicated areas. This allows students to eat with their peers in a pleasant, sociable environment.

A number of vending machines are available for use by the students. These only sell products within DfE guidelines.

We cater for all dietary requirements and parents with any concerns or any questions in regards to our catering services are encouraged to contact our Catering Manager at catering@rossettschool.co.uk.

Services available

08.00-08.40	Breakfast available in the blue dining hall (available to the whole school)
10.55- 11.15	Break available in main hall and blue dining hall for Year 8 – 11 and in the Year 7 dining hall for Year 7
13.05-13.50	Lunch is available in all dining halls for all year groups

Lunch menu week commencing 16th September 2024

Monday

Tuesday

Wednesday

Thursday

Friday

Main 1

£2.65

Corned beef hash with chorizo, seasoned wedges and peas

(Gluten)

Stir fry chicken and vegetable rice, garlic bread

(Gluten, milk)

Honey roasted ham, chutney, roast potatoes, broccoli, cauliflower

(Soya, eggs, gluten, milk, celery)

Beef enchiladas, seasoned twisters, mediterranean vegetables

(Gluten)

Cheeseburger, chips with beans or curry sauce

(Milk, gluten)

Main 2

£2.65

Chicken and pea creamy spaghetti

(Gluten, egg, milk)

Yorkshire beef stew served with Yorkshire pudding, sauté potatoes, cabbage

(Gluten, milk, egg, celery)

Traditional meatballs with penne pasta, broccoli and cauliflower

(Eggs, gluten, milk)

Boston baked beans and sausages, seasoned twisters, mediterranean vegetables

(Soya, gluten)

Chicken nuggets with chips, beans or curry sauce

(Gluten, milk)

Main 3

£2.65

Pea and herb creamy spaghetti

(Gluten, egg, milk)

Stir fry vegetable rice, garlic bread

(Gluten, milk)

Halloumi stuffed peppers, roast potatoes, broccoli and cauliflower

(Milk)

Wild mushrooms and horseradish on toast, seasoned twisters, mediterranean vegetables

(Gluten, lupin, eggs)

Vegi nuggets with chips, beans or curry sauce

(Gluten, milk)

Available Daily